How To Make Layered Oatmeal Brownies - Hallo sahabat Kumpulan Aneka Resep Makanan Lezat, Pada Artikel yang anda baca kali ini dengan judul How To Make Layered Oatmeal Brownies, kami telah mempersiapkan artikel ini dengan baik untuk anda baca dan ambil informasi didalamnya. mudah-mudahan isi postingan Artikel kue, yang kami tulis ini dapat anda pahami. baiklah, selamat membaca.

Judul : How To Make Layered Oatmeal Brownies
link : How To Make Layered Oatmeal Brownies

How To Make Layered Oatmeal Brownies

Hello friends, this time I will share the article How To Make Layered Oatmeal Brownies. Go see..

Ingredients : 

• 250 grams of oatmeal
• 150 grams of brown sugar
• 100 grams of wheat flour
• 1/2 teaspoon baking soda
• 200 grams of margarine or butter, melted

Brownies : 

• 175 grams of white butter
• 100 grams of dark cooking chocolate
• 200 grams of fine sugar
• 1 teaspoon vanilla
• 1 teaspoon salt

How To Make Layered Oatmeal Brownies : 

1. Preheat the oven to 180°C.
2. Mix the oats, brown sugar, flour, and baking soda.
3. Enter the margarine and stir well. Take the first three quarters of the dough and set aside.
4. Pour a third of the dough on the baking pan beroles margarine size 32.5 cm x 22.5 cm x 5 cm. Bake for 10 minutes. Cool 5 minutes
5. Prepare brownie batter: Cook the butter and chocolate in a saucepan in a way steamed over low heat until melted chocolate. Lift. Add the sugar, vanilla and eggs. Add the remaining ingredients and stir well.
6. Pour the brownie batter and evenly on a baking sheet that contains the first batter has finished baking. Then pour the batter topped with three-quarters of which has not been roasted. Bake until cooked for approximately 35 minutes. Chill. Cut into pieces.

Thank you for read my article about How To Make Layered Oatmeal Brownies. See you nex time :D.